The Vegetarian Cooking Couple

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Cajun Vegetarian Rice   Serves 4 Due to extensive travel throughout Central America, we fell in love with rice for breakfast. Generally, that is when we eat this dish. However, we have been known to also consume it at dinner as well; either as the meal or as a side. This is a wonderful dish no matter when you choose to eat it. Ingredients  2 Cups White Rice 1 Can Low Sodium… Read More

Easy Roasted Vegetables Serves 4 This is such a simple, flavorful recipe that will assuredly become part of your routine cooking. Ingredients 8 Fresh Carrots – We prefer the rainbow carrots for flavor and color 1 Medium Onion 9 Garlic Cloves 13 oz. of Potatoes 1 Tbsp. Olive Oil 2 tsp Italian Seasoning What to Do 1) Preheat oven to 425 2) Place olive oil into baking dish 3) Wash the Carrots… Read More